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Although there is fresh ballast on the track and ballast hoppers in the train, the two are not connected. The crew of the 5606 will have stopped wherever the work was being done on the Lac La Biche Sub. and picked up the 15+ empty ballast cars to bring back to Edmonton. The ballast on the track was applied by the work train that had been working in our area for the previous couple of weeks. The whole route to Fort Mac was getting a major upgrade. Behind the empty ballast cars there were 35 loads of sulphur and cab 79511. Photo taken at mile 26.6.
Copyright Notice: This image ©Extra 5610 west all rights reserved.



Caption: Although there is fresh ballast on the track and ballast hoppers in the train, the two are not connected. The crew of the 5606 will have stopped wherever the work was being done on the Lac La Biche Sub. and picked up the 15+ empty ballast cars to bring back to Edmonton. The ballast on the track was applied by the work train that had been working in our area for the previous couple of weeks. The whole route to Fort Mac was getting a major upgrade. Behind the empty ballast cars there were 35 loads of sulphur and cab 79511. Photo taken at mile 26.6.

Photographer:
Extra 5610 west [310] (more) (contact)
Date: End of May, 1988. (search)
Railway: Canadian National (search)
Reporting Marks: CN 5606 (search)
Train Symbol: Unit train (search)
Subdivision/SNS: Coronado Sub. (search)
City/Town: Redwater (search)
Province: Alberta (search)
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Photo ID: 53188

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3 Comments
  1. That track section will soon receive a lift, level, line, and tamp, and be regulated and swept across the entire ballast section providing years of properly supported and drained roadbed. Those ‘orange ball’ hoppers continue to deliver ballast in 2024.

  2. It’s all so clean.

  3. I will will tie those 2 comments together. After all the work, as outlined in Paul’s comment, was completed. Trains coming into town rolled so cleanly. No more tipping side to side or up and down as the train approached. Nice and smooth, I’m sure the crews appreciated it very much. :-)

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